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We'll be celebrating Pi Day with a profound pie offering, courtesy of Pie Society (by Chef Angela Pinkerton):
- Passionfruit Bay Leaf Meringue
- Key Lime Pie
- Blushing Apple Streusel
- Chocolate Cream
Limit two slices per customer.
Chef Angela is a James Beard award winning Pastry Chef who always comes back to pies as her favorite dessert to share and bake. She bakes in Berkeley, CA.